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Miyasaka Jozo (宮坂醸造)
Miyasaka "MIYAMA-NISHIKI SHIBORITATE" Nama Genshu Junmai Ginjo (720ml)
Built upon the bright sweet-and-sour profile of “Miyasaka Miyama Nishiki,” this unpasteurized genshu expresses an extra vitality, delivering a sensation that reaches straight to the senses.
| Bottle Size | 720ml |
| Polishing Ratio | 55% |
| Alcohol (ABV) | 15.0% |
| Serving Temperature | Chilled |
| Country of Origin | Japan |
| Prefecture | Nagano |
| Bottling Year / Month | Bottled Within Last 12 Months |
| Type | Sake |
| Merchant Location | Hong Kong |
Special Notes
About The Brewery
Miyasaka Jozo (宮坂醸造)
Miyasaka Jozo in Nagano evolves traditional brewing by minimizing elements for peak quality. Using proprietary No.7 yeast and three sake rice varieties, they bottle only balanced middle-cut immediately after pressing. This artisan approach preserves freshness, creating an exquisite, artistic taste through uncompromising craftsmanship.
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