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Sanyouhai Shuzo (山陽盃酒造)

Banshuikkon Junmai Chokarakuchi (1800ml) [Direct from Japan]

Made with 100% Hyogo-grown Kitanishiki rice, this sake expresses a dry profile through long-term low-temperature fermentation. It features a clean and sharp drinking experience.


59.99 59.99

  • Type
  • Grade
  • Bottling Year / Month
  • Country of Origin
  • Region / State / Province
  • Prefecture
  • Bottle Size
  • Alcohol (ABV)
  • Kake (Mash) Rice Polishing Ratio
  • Sake Meter Value (SMV)
  • Acidity
  • Kake (Mash) Rice
  • Koji Rice
  • Merchant Location
  • Brand
Terms of Sales
- Delivery Schedule (Usually within 48 hours from time of order):
-- M, W & F for Hong Kong Island
-- T, Th & S for Kowloon and N.T.
-- Outlying Islands: Via 3rd Party Logistics Partner
- Free delivery to a single address for purchases of $1,500 or above;
-- Below HK$1,500, the delivery charge will be HK$90 for Hong Kong Island or HK$150 for Kowloon & N.T.;
-- Additional charges may be applied for Discovery Bay, Tung Chung and Outlying Islands;
- Offer subject to remaining unsold and final confirmation; 
Price is subject to change without prior notice;
- No return or exchange following 24 hours after delivery or for vintages that are aged 15 years or more;
- Any opened bottles or bottles that are damaged in anyway will not be considered for refund or exchange;
- All bottles are pre-inspected but we cannot guarantee the quality of the contents or guarantee against corked bottles.
Type Sake
Grade Junmai-shu
Bottling Year / Month 2024/08 (Reiwa 6/8)
Country of Origin Japan
Region / State / Province Kansai / Kinki
Prefecture Hyogo (兵庫県)
Bottle Size 1800ml
Alcohol (ABV) 16.0%
Kake (Mash) Rice Polishing Ratio 60%
Sake Meter Value (SMV) +15
Acidity 2.1
Kake (Mash) Rice Kitanishiki
Koji Rice Kitanishiki
Merchant Location Japan
Brand Banshuikkon (播州一献)
Special Notes
  • Free shipping upon orders of HK$1,500 or above (Hong Kong only)
    Price updated daily based on exchange rates fluctuations.
    Price does not include shipping cost* and relevant tax or customs duties. Please proceed to the checkout page to verify shipping and import-related costs.
Type: Sake
Grade: Junmai-shu
Bottling Year / Month: 2024/08 (Reiwa 6/8)
Country of Origin: Japan
Region / State / Province: Kansai / Kinki
Prefecture: Hyogo (兵庫県)
Bottle Size: 1800ml
Alcohol (ABV): 16.0%
Kake (Mash) Rice Polishing Ratio: 60%
Sake Meter Value (SMV): +15
Acidity: 2.1
Kake (Mash) Rice: Kitanishiki
Koji Rice: Kitanishiki
Merchant Location: Japan
Brand: Banshuikkon (播州一献)

About The Brewery

Sanyouhai Shuzo (山陽盃酒造)

Founded in 1837 in Shiso, Hyogo—birthplace of sake according to ancient records—Sanyouhai uses pristine Ibo River water and Special A Yamada Nishiki. Their "Banshu-Ikkon" ages in mine-cellars at constant 12°C, achieving mellow complexity. They craft sakes celebrating Hyogo's bounty in this "Forest Kingdom."
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