Suigei Brewing Co., Ltd. (酔鯨酒造)
Suigei Ginrei Junmai Ginjo (720ml) [HK Inventory]
The sake exhibits a nice harmony of acidity unique to Suigei and umami from the ingredients, which combine to produce “a complex flavor with a sharp finish”. By expressing each of the “five tastes”, including sourness and bitterness, we have created a broad flavor profile. Its subtle aroma helps bring out the flavor of the dishes it accompanies.
| Bottle Size | 720ml |
| Grade | Junmai Ginjo-shu |
| Bottling Year / Month | Bottled Within Last 12 Months |
| Country of Origin | Japan |
| Region / State / Province | Shikoku |
| Prefecture | Kochi |
| Kake (Mash) Rice | Ginfu |
| Kake (Mash) Rice Polishing Ratio | 50% |
| Koji Rice | Ginfu |
| Alcohol (ABV) | 16.0% |
| Type | Sake |
| Brand | Suigei (酔鯨) |
| Merchant Location | Hong Kong |
Special Notes
About The Brewery
Suigei Brewing Co., Ltd. (酔鯨酒造)
Founded in 1872 in Kochi, Suigei Brewing specializes in "mealtime sake" that complements local cuisine. Their refined, dry sakes feature gentle aromas, crisp finishes, and rich umami. Brewed near Katsurahama Beach, brands like Junmai Ginjo Ginrei balance acidity and refreshment, perfect for enhancing any dining experience.
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