Suigei Brewing Co., Ltd. (酔鯨酒造)
Suigei Yamada Nishiki Junmai Ginjo (720ml) [HK Inventory]
Brewed at low temperatures using Yamada Nishiki polished to 50%, this sake is defined by its powerful acidity, expansive aromatic profile, and robust Umami. The inherent elegance of Yamada Nishiki is accented by refreshing citrus notes that linger on the palate. Whether served chilled or at room temperature, it maintains a superb aromatic balance, making it a versatile companion for a wide range of cuisines.
| Bottle Size | 720ml |
| Grade | Junmai-shu |
| Bottling Year / Month | Bottled Within Last 12 Months |
| Country of Origin | Japan |
| Region / State / Province | Shikoku |
| Prefecture | Kochi |
| Kake (Mash) Rice | Yamada Nishiki |
| Kake (Mash) Rice Polishing Ratio | 50% |
| Koji Rice | Yamada Nishiki |
| Alcohol (ABV) | 15.0% |
| Type | Sake |
| Brand | Suigei (酔鯨) |
| Merchant Location | Hong Kong |
Special Notes
About The Brewery
Suigei Brewing Co., Ltd. (酔鯨酒造)
Founded in 1872 in Kochi, Suigei Brewing specializes in "mealtime sake" that complements local cuisine. Their refined, dry sakes feature gentle aromas, crisp finishes, and rich umami. Brewed near Katsurahama Beach, brands like Junmai Ginjo Ginrei balance acidity and refreshment, perfect for enhancing any dining experience.
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