The “phantom sake rice” Kinmon-Nishiki was developed in 1956 and once used widely across Nagano breweries. However, due to difficulties in cultivation and polishing, it gradually disappeared, remaining only in Kijimadaira village. Driven by the desire to craft distinctive local sake, improvements in cultivation and quality led to its revival in 2004. Today, it is once again used by breweries in Nagano, marking the comeback of Shinshu’s legendary rice. Sake brewed with Kinmon-Nishiki is characterized by complex aromas and rich umami, spreading in the mouth before coming together in a refined, intriguing finish, making it highly regarded among connoisseurs.

Specifications

Type	Sake
Grade	Junmai Daiginjo-shu
Bottling Year / Month	2025/06 (Reiwa 7/6)
Country of Origin	Japan
Region / State / Province	Koshinetsu
Prefecture	Nagano
Alcohol (ABV)	15.0%
Bottle Size	720ml
Merchant Location	Hong Kong
Brand	Daishinsyu

Special Notes

Free Shipping upon purchase of minimum 12 bottles

Price updated daily based on exchange rates fluctuations.
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Daishinsyu Inabikari Junmai Daiginjo (720ml) [HK Inventory]

$ 15.99 15.99 USD $ 15.99

Not Available For Sale

Sakagura Daishinsyu (大信州酒造)

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