![Tenju Kimoto Junmai Daiginjo (720ml) [HK Inventory]](/web/image/product.product/1328/image_1024/Tenju%20Kimoto%20Junmai%20Daiginjo%20%28720ml%29%20%5BHK%20Inventory%5D?unique=a161153)
We began our journey with the traditional "Kimoto-shikomi" method in 2013 (Heisei 25). To reach its ideal drinking window, this sake has been intentionally and patiently matured at low temperatures. We invite you to enjoy the remarkable breadth and depth of flavor born from the Kimoto process, enhanced by the mellow smoothness of careful aging.
| Bottle Size | 720ml |
| Grade | Junmai Daiginjo-shu |
| Bottling Year / Month | Bottled Within Last 12 Months |
| Country of Origin | Japan |
| Region / State / Province | Tohoku |
| Prefecture | Akita |
| Kake (Mash) Rice | Miyamanishiki |
| Kake (Mash) Rice Polishing Ratio | 50% |
| Koji Rice | Miyamanishiki |
| Alcohol (ABV) | 15.0% |
| Type | Sake |
| Brand | Tenju (天寿) |
| Merchant Location | Hong Kong |
Special Notes
About The Brewery
Tenju (天寿)
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