Sakunohana Shuzo (佐久乃花酒造)
Sakunohana Junmai Ginjo (1800ml) [Direct from Japan]
| Type | Sake |
| Grade | Junmai Ginjo-shu |
| Bottling Year / Month | Bottled Within Last 3 Months |
| Country of Origin | Japan |
| Region / State / Province | Chubu / Tokai |
| Prefecture | Nagano |
| Bottle Size | 1800ml |
| Alcohol (ABV) | 15.0% |
| Kake (Mash) Rice Polishing Ratio | 59% |
| Kake (Mash) Rice | Japanese Indigenous Rice |
| Koji Rice | Japanese Indigenous Rice |
| Sake Meter Value (SMV) | +4 |
| Acidity | 1.6 |
| Merchant Location | Japan |
Special Notes
About The Brewery
Sakunohana Shuzo (佐久乃花酒造)
Founded in 1892 in Saku, Nagano, Sakunohana Shuzo uses Yatsugatake spring water to craft refreshing, easy-drinking local sake. Emphasizing handmade brewing, they balance sweet, sour, spicy, bitter, and astringent notes. A young brewer-led brewery creating "good sake, good character" in harmony with community needs.
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