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Ikinokura (壱岐の蔵)

Muinichiro Genshu 42° Mugi Shochu (720ml) [HK Inventory]

This Genshu (undiluted) version allows you to experience the mellow flavor and rich aroma of "Muuichimotsu" with even greater intensity. It offers a profound and full-bodied mouthfeel that evokes the complexity of a fine aged spirit.

15.99 15.99

  • Type
  • Shochu Base Ingredient
  • Bottling Year / Month
  • Bottle Size
  • Country of Origin
  • Region / State / Province
  • Prefecture
  • Alcohol (ABV)
  • Merchant Location
Terms of Sales
- All beverages stored in our own warehouse at 13 degrees Celsius & 70% humidity
- Delivery Schedule (Usually within 48 hours from time of order):
-- M, W & F for Hong Kong Island
-- T, Th & S for Kowloon and N.T.
-- Outlying Islands: Via 3rd Party Logistics Partner
- Free delivery to a single address for purchases of $1,500 or above;
-- Below HK$1,500, the delivery charge will be HK$90 for Hong Kong Island or HK$150 for Kowloon & N.T.;
-- Additional charges may be applied for Discovery Bay, Tung Chung and Outlying Islands;
- Offer subject to remaining unsold and final confirmation; 
Price is subject to change without prior notice;
- No return or exchange following 24 hours after delivery or for vintages that are aged 15 years or more;
- Any opened bottles or bottles that are damaged in anyway will not be considered for refund or exchange;
- All bottles are pre-inspected but we cannot guarantee the quality of the contents or guarantee against corked bottles.
Type Shochu
Shochu Base Ingredient Mugi (Barley)
Bottling Year / Month Bottled Within Last 12 Months
Bottle Size 720ml
Country of Origin Japan
Region / State / Province Kyushu
Prefecture Kagoshima (鹿児島県)
Alcohol (ABV) 42.0%
Merchant Location Hong Kong
Special Notes
Free Shipping upon purchase of minimum 12 bottles

Price updated daily based on exchange rates fluctuations.
Price does not include shipping cost* and relevant tax or customs duties. Please proceed to the checkout page to verify shipping and import-related costs.
Type: Shochu
Shochu Base Ingredient: Mugi (Barley)
Bottling Year / Month: Bottled Within Last 12 Months
Bottle Size: 720ml
Country of Origin: Japan
Region / State / Province: Kyushu
Prefecture: Kagoshima (鹿児島県)
Alcohol (ABV): 42.0%
Merchant Location: Hong Kong

About The Brewery

Ikinokura (壱岐の蔵)

Established in 1984 by the merging of six historical distilleries on Iki Island, Nagasaki, Ikinokura Distillery is a guardian of the birthplace of barley shochu. Honoring a 500-year-old tradition, the distillery uses a unique ratio of two-parts barley to one-part rice koji, blending the roasty aroma of barley with the natural sweetness of rice. This craftsmanship is recognized worldwide through the Geographical Indication (GI) status. By combining mineral-rich water from basalt layers 130 meters underground with modern techniques like vacuum distillation and barrel aging, Ikinokura crafts the "ultimate food-pairing shochu," aiming to share Iki's premium spirits with the world.
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