Nishi Yoshida Shuzo (西吉田酒造株式会社)
Jaku Unbaku Mugi Shochu (720ml) [Direct from Japan]
釈云麦は福岡・西吉田酒造が造る無濾過の麦焼酎。大麦の特性を最大限に活かし、香ばしく印象的な麦の香りと、重量感のある深い味わいが特徴。素材の本質を追求した力強い一本。
| Type | Shochu |
| Shochu Base Ingredient | Mugi (Barley) |
| Bottling Year / Month | Bottled Within Last 12 Months |
| Country of Origin | Japan |
| Region / State / Province | Kyushu |
| Prefecture | Fukuoka |
| Bottle Size | 720ml |
| Alcohol (ABV) | 25.0% |
| Merchant Location | Japan |
Special Notes
About The Brewery
Nishi Yoshida Shuzo (西吉田酒造株式会社)
Founded in 1893 in Chikugo, Fukuoka, Nishi Yoshida Shuzo specializes in authentic barley shochu. Using pristine water from the Chikugo River system, they blend traditional techniques with innovation. Their selected barley yields a fragrant, easy-drinking shochu, embodying their philosophy: "crafting shochu is crafting smiles" for everyday life.
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