Featuring a soft aroma and a multi-layered, expansive flavor that brings out the full richness of the rice. As a savory (Umakuchi) style intended for food pairing, it can be enjoyed at a wide range of temperatures, from lukewarm (Nurukan) to chilled.
| Bottle Size | 720ml |
| Grade | Junmai-shu |
| Bottling Year / Month | Bottled Within Last 12 Months |
| Country of Origin | Japan |
| Region / State / Province | Kansai / Kinki |
| Prefecture | Wakayama |
| Kake (Mash) Rice | Yamada Nishiki |
| Kake (Mash) Rice Polishing Ratio | 60% |
| Koji Rice | Yamada Nishiki |
| Alcohol (ABV) | 15.6% |
| Type | Sake |
| Brand | Kuroushi |
| Merchant Location | Hong Kong |
Special Notes
About The Brewery
Nashide Shuzo (名手酒造)
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