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Raifuku Junmai Daiginjo Aiyama is an artistic sake brewed with the rare "Aiyama" rice and flower yeast. It presents complex aromas of melon, banana, and pineapple, harmonized with deep umami and balanced acidity. A luxurious Junmai Daiginjo blending 1716 tradition with modern innovation.

15.99 15.99 USD 15.99

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  • Bottle Size
  • Grade
  • Prefecture
  • Bottling Year / Month
  • Region / State / Province
  • Country of Origin
  • Kake (Mash) Rice
  • Kake (Mash) Rice Polishing Ratio
  • Alcohol (ABV)
  • Type

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Bottle Size 720ml
Grade Junmai Daiginjo-shu
Prefecture Ibaraki
Bottling Year / Month Bottled Within Last 3 Months
Region / State / Province Kanto
Country of Origin Japan
Kake (Mash) Rice Aiyama
Kake (Mash) Rice Polishing Ratio 40%
Alcohol (ABV) 17.0%
Type Sake
Special Notes
Free Shipping upon purchase of minimum 12 bottles

Price updated daily based on exchange rates fluctuations.
Price does not include shipping cost* and relevant tax or customs duties. Please proceed to the checkout page to verify shipping and import-related costs.

About The Brewery

Raifuku Sake Brewery Co., Ltd. (来福酒造)

Founded in 1716 in Chikusei, Ibaraki, Raifuku supplied sake to the Edo Shogunate. Using local contract-grown rice and flower yeast, they brew in the prefecture's oldest concrete warehouse. Blending Echigo Toji techniques with employee craftsmanship, they honor 300 years of tradition while innovating for the future.
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