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Taikai Shuzō (大海酒造)

Kujira Botoru Aya-Murasaki Kuro-Kōji Imo Shochu (1800ml) [HK Inventory]

Made from Ayamurasaki purple sweet potatoes, brewed with black koji and atmospheric distillation. The distinctive anthocyanin-derived aroma of purple sweet potatoes is strongly expressed, while the black koji imparts a mellow and rounded flavor. When enjoyed with hot water, the softness of maturation is further emphasized. Crafted using Tarumizu hot spring water “Kotobuki-tsuru.”

38.99 38.99

  • Type
  • Shochu Base Ingredient
  • Bottling Year / Month
  • Bottle Size
  • Country of Origin
  • Region / State / Province
  • Prefecture
  • Alcohol (ABV)
  • Merchant Location
Terms of Sales
- All beverages stored in our own warehouse at 13 degrees Celsius & 70% humidity
- Delivery Schedule (Usually within 48 hours from time of order):
-- M, W & F for Hong Kong Island
-- T, Th & S for Kowloon and N.T.
-- Outlying Islands: Via 3rd Party Logistics Partner
- Free delivery to a single address for purchases of $1,500 or above;
-- Below HK$1,500, the delivery charge will be HK$90 for Hong Kong Island or HK$150 for Kowloon & N.T.;
-- Additional charges may be applied for Discovery Bay, Tung Chung and Outlying Islands;
- Offer subject to remaining unsold and final confirmation; 
Price is subject to change without prior notice;
- No return or exchange following 24 hours after delivery or for vintages that are aged 15 years or more;
- Any opened bottles or bottles that are damaged in anyway will not be considered for refund or exchange;
- All bottles are pre-inspected but we cannot guarantee the quality of the contents or guarantee against corked bottles.
Type Shochu
Bottling Year / Month Bottled Within Last 12 Months
Bottle Size 1800ml
Country of Origin Japan
Region / State / Province Kyushu
Prefecture Kagoshima (鹿児島県)
Alcohol (ABV) 25.0%
Merchant Location Hong Kong
Special Notes
Free Shipping upon purchase of minimum 12 bottles

Price updated daily based on exchange rates fluctuations.
Price does not include shipping cost* and relevant tax or customs duties. Please proceed to the checkout page to verify shipping and import-related costs.
Type: Shochu
Bottling Year / Month: Bottled Within Last 12 Months
Bottle Size: 1800ml
Country of Origin: Japan
Region / State / Province: Kyushu
Prefecture: Kagoshima (鹿児島県)
Alcohol (ABV): 25.0%
Merchant Location: Hong Kong

About The Brewery

Taikai Shuzō (大海酒造)

Founded in 1975 through the collaboration of nine local breweries in Kanoya City, Taikai Shuzo is driven by the philosophy of "using local ingredients to brew spirits loved by the local community." Utilizing the high-quality sweet potatoes and pure subterranean water of the Osumi Peninsula, the distillery crafts shochu that blends traditional techniques with modern sensibilities. Its lineup, featuring iconic labels like "Taikai Soso" and "Kujira no Bottle," is celebrated for its elegant aroma and crisp finish. By maintaining strong ties with local farmers, Taikai Shuzo ensures peak freshness and quality in every bottle.
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