| 容量 | 1800ml |
| 等級 | 吟醸酒 |
| 県 | 岩手県 |
| 出貨年/月 | 最近3個月內瓶裝 |
| 地區 | 東北地方 |
| 原產地 | 日本 |
| 掛米 | Japanese Indigenous Rice |
| 掛米精米步合 | 60% |
| 麴米 | Japanese Indigenous Rice |
| 酒精度 | 15.0% |
| 酒類型 | 清酒 |
Special Notes
About The Brewery
Akabu Sake Brewery Co., Ltd. (赤武酒造)
赤武酒造於1870年在岩手縣釜石市創立。在經歷東日本大震災後,以不屈不撓的精神成功復興。利用被山海環抱的風土、清流與當地契約農家的酒米,創造出強勁而精緻的風味。以其充滿能量的創新清酒,成為備受全國矚目的酒造。
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