HK Delivery Only只限香港
![Shichiken Biroadoaji Junmai Daiginjo (1800ml) [HK Inventory]](/web/image/product.product/1215/image_1024/Shichiken%20Biroadoaji%20Junmai%20Daiginjo%20%281800ml%29%20%5BHK%20Inventory%5D?unique=9ed3f4d)
Yamanashi Meijo Co. (山梨銘醸)
Shichiken Biroadoaji Junmai Daiginjo (1800ml) [HK Inventory]
The name originates from its soft mouthfeel and refined elegance. This sake carries flavors reminiscent of strawberries and bananas. To make it enjoyable for everyday dining, the typically fruity aroma of Daiginjo is slightly restrained, resulting in a refreshing and smooth taste.
| Type | Sake |
| Grade | Junmai Daiginjo-shu |
| Bottling Year / Month | Bottled Within Last 12 Months |
| Country of Origin | Japan |
| Region / State / Province | Chubu / Tokai |
| Prefecture | Yamanashi |
| Bottle Size | 1800ml |
| Alcohol (ABV) | 15.0% |
| Kake (Mash) Rice Polishing Ratio | 47% |
| Kake (Mash) Rice | Yume Sansui |
| Merchant Location | Hong Kong |
Special Notes
About The Brewery
Yamanashi Meijo Co. (山梨銘醸)
Established in 1750 in Hakushu, Yamanashi Prefecture, Yamanashi Meijo is the home of the renowned "Shichiken" brand. The brewery utilizes the pristine snowmelt water from Mt. Kaikomagatake—the same legendary water source shared with Hakushu Distillery—to craft sake of exceptional purity and crispness. The name "Shichiken" refers to the "Seven Sages of the Bamboo Grove," reflecting the brewery's deep cultural heritage. A leader in innovation, Yamanashi Meijo has collaborated with world-class chefs like Alain Ducasse to develop premium sparkling sake through secondary bottle fermentation. It stands as a premier brand that harmonizes local terroir with modern luxury and international appeal.
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