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Kagosyuzo (鹿児島酒造)

Yakiimo Kurose Muroka Imo Shochu (1800ml) [HK Inventory]

Roasting continues tirelessly day and night. Bathed in the hot air of the kiln, brewers steadily sweat at their brows to craft delicious roasted sweet potato shochu. This is also the duty of the kurabito (brewery workers).

The flavor of roasted sweet potato reveals itself in its rich aroma and comforting sweetness. The method devised by the Kurose Toji Traditional Brewery captivates authentic shochu enthusiasts.

With hot water, the aroma blossoms; on the rocks, the sweetness shines. The moment it is poured, the flame-like fragrance of roasted sweet potato brightens the atmosphere of any gathering!

Roasted sweet potato shochu is an innovative technique first developed by the Kurose Toji Traditional Brewery within the 300-year history of Satsuma sweet potato shochu.


38.99 38.99

  • Type
  • Shochu Base Ingredient
  • Bottling Year / Month
  • Bottle Size
  • Country of Origin
  • Region / State / Province
  • Prefecture
  • Alcohol (ABV)
  • Merchant Location
Terms of Sales
- All beverages stored in our own warehouse at 13 degrees Celsius & 70% humidity
- Delivery Schedule (Usually within 48 hours from time of order):
-- M, W & F for Hong Kong Island
-- T, Th & S for Kowloon and N.T.
-- Outlying Islands: Via 3rd Party Logistics Partner
- Free delivery to a single address for purchases of $1,500 or above;
-- Below HK$1,500, the delivery charge will be HK$90 for Hong Kong Island or HK$150 for Kowloon & N.T.;
-- Additional charges may be applied for Discovery Bay, Tung Chung and Outlying Islands;
- Offer subject to remaining unsold and final confirmation; 
Price is subject to change without prior notice;
- No return or exchange following 24 hours after delivery or for vintages that are aged 15 years or more;
- Any opened bottles or bottles that are damaged in anyway will not be considered for refund or exchange;
- All bottles are pre-inspected but we cannot guarantee the quality of the contents or guarantee against corked bottles.
Type Shochu
Bottling Year / Month Bottled Within Last 12 Months
Bottle Size 1800ml
Country of Origin Japan
Region / State / Province Kyushu
Prefecture Kagoshima (鹿児島県)
Alcohol (ABV) 25.0%
Merchant Location Hong Kong
Special Notes
Free Shipping upon purchase of minimum 12 bottles

Price updated daily based on exchange rates fluctuations.
Price does not include shipping cost* and relevant tax or customs duties. Please proceed to the checkout page to verify shipping and import-related costs.
Type: Shochu
Bottling Year / Month: Bottled Within Last 12 Months
Bottle Size: 1800ml
Country of Origin: Japan
Region / State / Province: Kyushu
Prefecture: Kagoshima (鹿児島県)
Alcohol (ABV): 25.0%
Merchant Location: Hong Kong

About The Brewery

Kagosyuzo (鹿児島酒造)

Kagoshima Shuzo (Kurose Toji Tradition Cellar) is a distinguished distillery dedicated to preserving the legacy of the "Kurose Toji" master brewers. Their philosophy blends century-old traditional techniques inherited from Grand Master Kazumitsu Kurose with bold innovation. They are renowned for their flagship "Akune" and the pioneering "Yaki-imo Kurose," which captures the rich, smoky aroma and profound sweetness of roasted sweet potatoes. By applying artisanal intuition and experience to every step from ingredient selection to koji making, they strive to pass the authentic soul of shochu to future generations.
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