![Kikuyoi Tokubetsu Junmai (720ml) [Direct from Japan]](/web/image/product.product/127/image_128/%5BKUKUY02_0720_2408_JPN%5D%20Kikuyoi%20Tokubetsu%20Junmai%20(720ml)%20%5BDirect%20from%20Japan%5D?unique=accfec6)
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![Kikuyoi Tokubetsu Junmai (720ml) [Direct from Japan]](/web/image/product.product/127/image_1024/%5BKUKUY02_0720_2408_JPN%5D%20Kikuyoi%20Tokubetsu%20Junmai%20(720ml)%20%5BDirect%20from%20Japan%5D?unique=accfec6)
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A sake with a gentle aroma, soft mouthfeel, and light, refreshing finish typical of the "Shizuoka style." It is ideal as an everyday junmai sake, with a transparent quality that enhances the flavors of food.
| Type | Sake |
| Grade | Tokubetsu Junmai-shu |
| Bottling Year / Month | 2024/08 (Reiwa 6/8) |
| Country of Origin | Japan |
| Region / State / Province | Chubu / Tokai |
| Prefecture | Shizuoka |
| Sake Meter Value (SMV) | +6 |
| Acidity | 1.5 |
| Alcohol (ABV) | 15.0% |
| Koji Rice Polishing Ratio | 50% |
| Kake (Mash) Rice Polishing Ratio | 57% |
| Bottle Size | 720ml |
| Yeast | Shizuoka |
| Koji Rice | Yamada Nishiki |
| Kake (Mash) Rice | Hihonbare |
| Merchant Location | Japan |
Special Notes
About The Brewery
Aoshima Shuzo (青島酒造)
Established in 1872 in Fuji City, Shizuoka, Aoshima Shuzo is dedicated to local sake. Using Mt. Fuji's spring water and premium local rice like "Homare Fuji," they brew clean, crisp, and refreshing sakes such as "Fuji no Kasumi." They are a community-rooted brewery upholding traditional methods.
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