HK Delivery Only只限香港
![Kuroshio Mugi Shochu (1800ml) [HK Inventory]](/web/image/product.product/1273/image_1024/Kuroshio%20Mugi%20Shochu%20%281800ml%29%20%5BHK%20Inventory%5D?unique=67f689e)
Kuroshio is an artisanal shochu crafted from barley, sweet potato, and barley koji—a signature ingredient of Izu Islands spirits. Distilled with care using traditional pot stills, it offers a distinct sweetness and a more robust, full-bodied profile compared to typical barley shochu. It pairs exceptionally well with the bold flavors of Hachijojima’s local delicacies, such as the fermented salt-dried fish, 'Kusaya'
| Type | Shochu |
| Shochu Base Ingredient | Mugi (Barley) |
| Bottling Year / Month | Bottled Within Last 12 Months |
| Country of Origin | Japan |
| Region / State / Province | Kanto |
| Prefecture | Tokyo |
| Bottle Size | 1800ml |
| Alcohol (ABV) | 25.0% |
| Merchant Location | Hong Kong |
| Brand | Kuroshio (黑潮) |
Special Notes
About The Brewery
Kuroshio (坂下酒造)
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