Skip to Content

A refreshing aroma with a clean, crisp taste in the light-dry style. Made with 100% Hyogo-grown Yamada Nishiki rice. Pairs well with all kinds of Japanese cuisine. Brewed using our proprietary ginjo yeast “M-310,” resulting in a fragrant and full-bodied finish. Best enjoyed chilled or at room temperature.


15.99 15.99

  • Type
  • Grade
  • Bottling Year / Month
  • Country of Origin
  • Prefecture
  • Region / State / Province
  • Alcohol (ABV)
  • Bottle Size
  • Merchant Location
  • Brand
Terms of Sales
- All beverages stored in our own warehouse at 13 degrees Celsius & 70% humidity
- Delivery Schedule (Usually within 48 hours from time of order):
-- M, W & F for Hong Kong Island
-- T, Th & S for Kowloon and N.T.
-- Outlying Islands: Via 3rd Party Logistics Partner
- Free delivery to a single address for purchases of $1,500 or above;
-- Below HK$1,500, the delivery charge will be HK$90 for Hong Kong Island or HK$150 for Kowloon & N.T.;
-- Additional charges may be applied for Discovery Bay, Tung Chung and Outlying Islands;
- Offer subject to remaining unsold and final confirmation; 
Price is subject to change without prior notice;
- No return or exchange following 24 hours after delivery or for vintages that are aged 15 years or more;
- Any opened bottles or bottles that are damaged in anyway will not be considered for refund or exchange;
- All bottles are pre-inspected but we cannot guarantee the quality of the contents or guarantee against corked bottles.
Type Sake
Grade Junmai Daiginjo-shu
Bottling Year / Month Bottled Within Last 18 Months
Country of Origin Japan
Prefecture Ibaraki (茨城県)
Region / State / Province Kanto
Alcohol (ABV) 15.0%
Bottle Size 720ml
Merchant Location Hong Kong
Brand Fukushogun (副將軍)
Special Notes
Free Shipping upon purchase of minimum 12 bottles

Price updated daily based on exchange rates fluctuations.
Price does not include shipping cost* and relevant tax or customs duties. Please proceed to the checkout page to verify shipping and import-related costs.
Type: Sake
Grade: Junmai Daiginjo-shu
Bottling Year / Month: Bottled Within Last 18 Months
Country of Origin: Japan
Prefecture: Ibaraki (茨城県)
Region / State / Province: Kanto
Alcohol (ABV): 15.0%
Bottle Size: 720ml
Merchant Location: Hong Kong
Brand: Fukushogun (副將軍)

About The Brewery

Mei Ri Shurui (明利酒類株式会社)

Established in 1850 in Mito City, Ibaraki Prefecture, Meiri Shurui is a pioneering comprehensive brewery with a legacy spanning over 170 years. The brewery is legendary for developing the "Ogawa Yeast" (the prototype for Association No. 10 yeast), which revolutionized the industry by enabling sake with refined, low acidity and delicate floral aromas. Beyond their premium sake, they are celebrated for their world-class umeshu (plum liqueur), which has frequently secured the top spot in national competitions. By leveraging their profound expertise in fermentation science, Meiri Shurui seamlessly blends tradition with innovation, offering a diverse portfolio ranging from classic brews to modern craft spirits.
Shop now

You might also like these products