?unique=8359e5c)
| 容量 | 1800ml |
| 等級 | 純米吟醸酒 |
| 県 | 高知県 |
| 出貨年/月 | 最近3個月內瓶裝 |
| 地區 | 四国 |
| 原產地 | 日本 |
| 掛米 | Matsuyama Mitsui |
| 掛米精米步合 | 50% |
| 麴米 | Japanese Indigenous Rice |
| 酒精度 | 17.0% |
| 酒類型 | 清酒 |
Special Notes
About The Brewery
Minami Shuzoujo (南酒造)
南酒造在高知縣安田町創立。面朝太平洋，使用清流安田川的伏流水作為釀造用水。在擁有群山與陽光稻田的自然環境中，運用礦物質豐富的軟水釀酒。打造純淨柔和又帶些許力道、充滿安田自然恩惠的清酒。
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