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Oishi shuzo (大石酒造)

Akuneshi Imo Shochu (1800ml) [HK Inventory]

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Crafted with black koji by Oishi Shuzo—a brewery that steadfastly preserves traditional brewing methods—this sweet potato shochu (Imo Shochu) beautifully balances rich depth with a crisp finish. It offers a fragrant, soft, and refreshing mouthfeel, characterized by an excellent harmony of sweetness and dryness, culminating in a striking aftertaste. Rather than an overpowering aroma, it gently unfolds with a savory fragrance reminiscent of roasted nuts.
Grand prize winner, imo shochu division, 1st “Sakaya ga erabu Shochu Taisho” Awards (chosen by liquor stores across Japan)

38.99 38.99 USD 38.99

Not Available For Sale

  • Type
  • Shochu Base Ingredient
  • Bottling Year / Month
  • Bottle Size
  • Country of Origin
  • Region / State / Province
  • Prefecture
  • Alcohol (ABV)
  • Merchant Location
  • Brand

This combination does not exist.

Type Shochu
Shochu Base Ingredient Imo (Japanese Sweet Potato)
Bottling Year / Month Bottled Within Last 12 Months
Bottle Size 1800ml
Country of Origin Japan
Region / State / Province Kyushu
Prefecture Kagoshima (鹿児島県)
Alcohol (ABV) 25.0%
Merchant Location Hong Kong
Brand Akuneshi (莫祢氏)
Special Notes
Free Shipping upon purchase of minimum 12 bottles

Price updated daily based on exchange rates fluctuations.
Price does not include shipping cost* and relevant tax or customs duties. Please proceed to the checkout page to verify shipping and import-related costs.

About The Brewery

Oishi shuzo (大石酒造)

Founded in 1899 in Akune, Kagoshima, Oishi Shuzo is dedicated to the philosophy of "crafting spirits that only Akune can produce." The distillery utilizes its century-old stone warehouse (Ishikura) and traditional clay pots (Kame-tsubo) for low-temperature fermentation. Their flagship labels, such as "Tsurumi" and "Mone," are celebrated for their bold, mature aromas and rich complexity. By prioritizing the freshness of local sweet potatoes and employing traditional atmospheric distillation, Oishi Shuzo captures the raw, untamed essence of the ingredients, striving to share the authentic soul of premium shochu with the world.
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