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The AKABU Omachi Junmai Ginjo brilliantly redefines the traditionally heavy character of the ancestral Omachi grain with a vibrant, modern twist. The nose bursts with a luscious bouquet of ripe muskmelon and fresh strawberries, while the palate treats you to a velvety, succulent swell of rich rice umami. This plump body is flawlessly balanced and cut by AKABU’s trademark crisp, electric acidity, leading to a pristine and sharply focused finish—making it an elite companion for decadent gastronomy like uni sushi, seared Otoro, or marbled Wagyu yakiniku.

38.99 38.99 USD 38.99

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  • Type
  • Grade
  • Bottling Year / Month
  • Country of Origin
  • Region / State / Province
  • Prefecture
  • Bottle Size
  • Polishing Ratio
  • Alcohol (ABV)
  • Serving Temperature
  • Merchant Location

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Type Sake
Grade Junmai Ginjo-shu
Bottling Year / Month Bottled Within Last 18 Months
Country of Origin Japan
Region / State / Province Tohoku
Prefecture Iwate (岩手県)
Bottle Size 720ml
Polishing Ratio 50%
Alcohol (ABV) 15.0%
Serving Temperature Chilled
Merchant Location Hong Kong
Special Notes
Free Shipping upon purchase of minimum 12 bottles

Price updated daily based on exchange rates fluctuations.
Price does not include shipping cost* and relevant tax or customs duties. Please proceed to the checkout page to verify shipping and import-related costs.

About The Brewery

Akabu Sake Brewery Co., Ltd. (赤武酒造)

Established in 1870 in Kamaishi, Iwate, Akabu Sake Brewery famously rebuilt after the 2011 disaster. Using pristine water and local contract-farmed rice, they create powerful yet refined sake that reflects their resilient spirit and unique terroir. They are now a nationally celebrated brewery known for their energetic and innovative brews.
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