Saito Shuzo (齊藤酒造)
Eikun Kotosennen Junmai Daiginjo (720ml) [Direct from Japan]
Eikun Kotosennen Junmai Daiginjo is a luxurious sake brewed with the ancient "Kotosennen" rice variety. Polished to 40%, it offers an elegant aroma of white flowers and ripe melon, a silky texture, and a complex, refined finish. A masterpiece celebrating tradition and rarity, perfect for special occasions.
| Bottle Size | 720ml |
| Grade | Junmai Daiginjo-shu |
| Bottling Year / Month | Bottled Within Last 3 Months |
| Country of Origin | Japan |
| Region / State / Province | Kansai / Kinki |
| Prefecture | Hyogo |
| Alcohol (ABV) | 15.0% |
| Kake (Mash) Rice Polishing Ratio | 45% |
| Serving Temperature | Slightly Chilled, Room Temperature or Slightly Warmed |
| Kake (Mash) Rice | Iwai |
| Type | Sake |
| Merchant Location | Hong Kong |
Special Notes
About The Brewery
Saito Shuzo (齊藤酒造)
Founded in 1895 in the historic Fushimi district of Kyoto, Saito Shuzo is a premier brewery celebrated for its flagship brand, "Eikun." The brewery utilizes the legendary "Shirakiku-sui" (White Chrysanthemum Water) of Fushimi, which imparts an incredibly soft and silky texture to its sakes. Saito Shuzo is a true master of Ginjo brewing; its top-tier label, "Ichigin," holds the astounding record of winning 14 consecutive gold medals at the National New Sake Appraisal—a testament to their unwavering precision. Characterized by elegance, balance, and a refined Kyoto sensibility, Eikun sakes are designed to complement the delicate flavors of traditional cuisine, standing as a pinnacle of artisanal excellence in Western Japan.
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