HK Delivery Only只限香港
![Juyondai Banshu Yamadanishiki Nakadori Daiginjo (720ml) [HK Inventory]](/web/image/product.product/1155/image_1024/%5BJUYON05_0720_25XX%5D%20Juyondai%20Banshu%20Yamadanishiki%20Nakadori%20Daiginjo%20%28720ml%29%20%5BHK%20Inventory%5D?unique=33125e2)
Takagi Shuzo (高木酒造)
Juyondai Banshu Yamadanishiki Nakadori Daiginjo (720ml) [HK Inventory]
Juyondai Nakadori Banshu Yamadanishiki Kamimorohaku Called "Nakadori" (middle cut) because it collects the drops with the best balance of aroma and flavor during pressing. This is an elegant sake that allows you to fully enjoy the silky, delicate taste inherent to Yamadanishiki rice.
| Type | Sake |
| Grade | Daiginjo-shu |
| Bottling Year / Month | Bottled Within Last 12 Months |
| Country of Origin | Japan |
| Region / State / Province | Tohoku |
| Prefecture | Yamagata |
| Alcohol (ABV) | 15.0% |
| Bottle Size | 720ml |
| Merchant Location | Hong Kong |
| Brand | Juyondai |
Special Notes
About The Brewery
Takagi Shuzo (高木酒造)
Founded in 1615 in Yamagata Prefecture, Takagi Shuzo is the legendary house behind "Juyondai," the brand that ignited a global revolution in sake. In the 1990s, Juyondai pivoted the industry away from dry styles toward a "Hojun Umakuchi" profile—rich, fragrant, and savory. Under the vision of 15th-generation head Akitsuna Takagi, the brewery creates sakes renowned for their mesmerizing melon-like aromas, silky textures, and crystalline purity. By developing proprietary rice varieties such as "Ushu Homare," Juyondai has elevated sake brewing to a high art. Often called the "King of Sake," every bottle represents ultimate rarity and excellence, standing as a gold standard in global luxury auctions and fine dining.
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