The top notes reveal a gorgeous, elegant fragrance reminiscent of a refined perfume. Along with the mellow, fruity aromas of ripe yellow peach and apricot, it blends the fragrant scents of roses, honeysuckle, and lilies, seamlessly interwoven with sweet spices like fennel seeds and star anise. As time passes, limestone and a firm minerality emerge, creating a bouquet rich in intricate details. As the pure sweetness derived from the rice spreads across the palate, a light and sophisticated acidity forms the backbone of the flavor, perfectly supporting the overall voluminous mouthfeel. An umami accompanied by a subtle bitterness asserts its presence from the mid-palate, smartly and elegantly tightening the entire flavor profile. It possesses an exceptionally refined, noble balance and an exquisite taste.
| Type | Sake |
| Grade | Junmai Daiginjo-shu |
| Bottling Year / Month | Bottled Within Last 12 Months |
| Country of Origin | Japan |
| Prefecture | Fukui (福井県) |
| Region / State / Province | Hokuriku |
| Polishing Ratio | 35% |
| Alcohol (ABV) | 16.0% |
| Bottle Size | 720ml |
| Merchant Location | Hong Kong |
| Brand | Kokuryu (黑龍) |
About The Brewery
Kokuryu (黑龍酒造)
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