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Taikai Shuzō (大海酒造)

Kujira Botoru Aya-Murasaki Kuro-Kōji Imo Shochu (1800ml) [HK Inventory]

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Made from Ayamurasaki purple sweet potatoes, brewed with black koji and atmospheric distillation. The distinctive anthocyanin-derived aroma of purple sweet potatoes is strongly expressed, while the black koji imparts a mellow and rounded flavor. When enjoyed with hot water, the softness of maturation is further emphasized. Crafted using Tarumizu hot spring water “Kotobuki-tsuru.”

38.99 38.99 USD 38.99

Not Available For Sale

  • Type
  • Shochu Base Ingredient
  • Bottling Year / Month
  • Bottle Size
  • Country of Origin
  • Region / State / Province
  • Prefecture
  • Alcohol (ABV)
  • Merchant Location

This combination does not exist.

Type Shochu
Shochu Base Ingredient Imo (Japanese Sweet Potato)
Bottling Year / Month Bottled Within Last 12 Months
Bottle Size 1800ml
Country of Origin Japan
Region / State / Province Kyushu
Prefecture Kagoshima
Alcohol (ABV) 25.0%
Merchant Location Hong Kong
Special Notes
Free Shipping upon purchase of minimum 12 bottles

Price updated daily based on exchange rates fluctuations.
Price does not include shipping cost* and relevant tax or customs duties. Please proceed to the checkout page to verify shipping and import-related costs.

About The Brewery

Taikai Shuzō (大海酒造)

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