Tajime Chikusen (田治米合名会社)
Tajime Chikusen Junkarai Junmai (720ml) [HK Inventory]
A rich and dry junmai sake brewed with Gohyakumangoku rice from Hyōgo Prefecture. Matured in the brewery, it offers a rounded mouthfeel and deep umami flavor, characterized by an appetizing acidity. With its firm dryness and drinkability, this sake is perfect as a companion to meals.
| Type | Sake |
| Grade | Junmai-shu |
| Bottling Year / Month | Bottled Within Last 12 Months |
| Country of Origin | Japan |
| Prefecture | Hyogo |
| Region / State / Province | Kansai / Kinki |
| Alcohol (ABV) | 15.0% |
| Bottle Size | 720ml |
| Merchant Location | Hong Kong |
| Brand | Chikusen |
Special Notes
About The Brewery
Tajime Chikusen (田治米合名会社)
Established in 1702 in the mountainous region of northern Hyogo, Tajime Chikusen is the master behind the renowned "Chikusen" brand. The brewery is a staunch advocate of "Junmai-only" brewing and the art of "Long-term Aging." Believing that the true character of sake unfolds with time, most of their releases are matured for at least two years, resulting in a profound Umami and a mellow, complex profile. As a specialist in "Food-Pairing Sake," Chikusen is particularly celebrated for its excellence when served warm (Kanzake). Upon heating, the sake reveals an incredible roundness and depth that complements a wide range of cuisines. It is a legendary brand for connoisseurs who value traditional craftsmanship and the rustic elegance of matured sake.
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