HK Delivery Only只限香港
![Dabada Hiburi Kuri Shochu (1800ml) [HK Inventory]](/web/image/product.product/1274/image_1024/%5BDABAD01_1800_2601%5D%20Dabada%20Hiburi%20Kuri%20Shochu%20%281800ml%29%20%5BHK%20Inventory%5D?unique=90de6f0)
The palate is exceptionally mild and delicate. Thanks to the low-temperature distillation process, it is entirely free from the harsh bite typical of strong spirits, offering instead the natural, lingering sweetness of chestnuts. The body is round and harmonious; as it rolls across the tongue, it reveals complex layers of toasted nuts and matured grains, with a texture as smooth as silk
| Type | Shochu |
| Shochu Base Ingredient | Kuri (Chestnut) |
| Bottling Year / Month | Bottled Within Last 12 Months |
| Country of Origin | Japan |
| Region / State / Province | Shikoku |
| Prefecture | Kochi |
| Bottle Size | 1800ml |
| Alcohol (ABV) | 25.0% |
| Merchant Location | Hong Kong |
| Brand | Dabada Hiburi (火振) |
Special Notes
About The Brewery
Mutemuka (無手無冠)
Founded in 1893 along the upper reaches of the Shimanto River, Kochi’s "last pristine stream," Mutemuka Shuzo lives by its name—meaning "unadorned and focused purely on quality." The distillery is nationally renowned for its flagship chestnut shochu, "Dabada Hiburi." Crafted with 50% premium local chestnuts, it offers an exceptional richness and natural sweetness. Beyond shochu, they produce pure-rice sake (Junmai) that captures the unadulterated essence of the land. By working closely with local farmers, Mutemuka continues to showcase the bountiful nature and authentic spirit of the Shimanto region in every bottle.
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