![Daishinsyu Shisuiryusen Junmai Daiginjo (720ml) [HK Inventory]](/web/image/product.product/1143/image_128/Daishinsyu%20Shisuiryusen%20Junmai%20Daiginjo%20%28720ml%29%20%5BHK%20Inventory%5D?unique=728b32b)
![Daishinsyu Shisuiryusen Junmai Daiginjo (720ml) [HK Inventory]](/web/image/product.product/1143/image_1024/Daishinsyu%20Shisuiryusen%20Junmai%20Daiginjo%20%28720ml%29%20%5BHK%20Inventory%5D?unique=728b32b)
Sakagura Daishinsyu (大信州酒造)
Daishinsyu Shisuiryusen Junmai Daiginjo (720ml) [HK Inventory]
The name “Shisui Ryusen” originates from the well water used by Daishinsyu Brewery at its Matsumoto headquarters. This water belongs to the same flow as the Azusa River from Kamikochi, drawn from the underground streams of the Northern Alps. At the river’s source stands Shisui Shrine, where dragon-god legends still remain. Its pure, clean, and untainted quality is harnessed in sake brewing, and the name was chosen to embody this character.
| Type | Sake |
| Grade | Junmai Daiginjo-shu |
| Bottling Year / Month | 2025/09 (Reiwa 7/9) |
| Country of Origin | Japan |
| Region / State / Province | Koshinetsu |
| Prefecture | Nagano |
| Alcohol (ABV) | 15.0% |
| Bottle Size | 720ml |
| Merchant Location | Hong Kong |
| Brand | Daishinsyu |
Special Notes
About The Brewery
Sakagura Daishinsyu (大信州酒造)
Based in Matsumoto, Nagano, Daishinsyu uses Northern Alps spring water and local "Kinmon Nishiki" rice. Their flagship "Teippai" exemplifies hands-on brewing that highlights rice's character. Guided by "harmony is precious," they create well-rounded sakes through brewer teamwork, crafting cultural expressions of nature-human collaboration.
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