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Saito Shuzo (齊藤酒造)

Eikun Kotosennen Junmai Daiginjo (720ml) [Direct from Japan]

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Eikun Kotosennen Junmai Daiginjo is a luxurious sake brewed with the ancient "Kotosennen" rice variety. Polished to 40%, it offers an elegant aroma of white flowers and ripe melon, a silky texture, and a complex, refined finish. A masterpiece celebrating tradition and rarity, perfect for special occasions.


53.99 53.99 USD 53.99

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  • Bottle Size
  • Grade
  • Bottling Year / Month
  • Country of Origin
  • Region / State / Province
  • Prefecture
  • Alcohol (ABV)
  • Kake (Mash) Rice Polishing Ratio
  • Serving Temperature
  • Kake (Mash) Rice
  • Type
  • Merchant Location

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Bottle Size 720ml
Grade Junmai Daiginjo-shu
Bottling Year / Month Bottled Within Last 3 Months
Country of Origin Japan
Region / State / Province Kansai / Kinki
Prefecture Hyogo
Alcohol (ABV) 15.0%
Kake (Mash) Rice Polishing Ratio 45%
Serving Temperature Slightly Chilled, Room Temperature or Slightly Warmed
Kake (Mash) Rice Iwai
Type Sake
Merchant Location Hong Kong
Special Notes
Free Shipping upon purchase of minimum 12 bottles

Price updated daily based on exchange rates fluctuations.
Price does not include shipping cost* and relevant tax or customs duties. Please proceed to the checkout page to verify shipping and import-related costs.

About The Brewery

Saito Shuzo (齊藤酒造)

Founded in 1895 in the historic Fushimi district of Kyoto, Saito Shuzo is a premier brewery celebrated for its flagship brand, "Eikun." The brewery utilizes the legendary "Shirakiku-sui" (White Chrysanthemum Water) of Fushimi, which imparts an incredibly soft and silky texture to its sakes. Saito Shuzo is a true master of Ginjo brewing; its top-tier label, "Ichigin," holds the astounding record of winning 14 consecutive gold medals at the National New Sake Appraisal—a testament to their unwavering precision. Characterized by elegance, balance, and a refined Kyoto sensibility, Eikun sakes are designed to complement the delicate flavors of traditional cuisine, standing as a pinnacle of artisanal excellence in Western Japan.
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