百光 (BYAKKO) | Crystalline Sake | The Pinnacle
2026 Mid-Autumn Festival Special Edition
A rare sake that is difficult to find even in Japan. Extremely limited production, available on a first-come, first-served basis.
A radiant sake that illuminates life. Byakko embodies ultimate transparency, elegant lily-like aromas, and a lingering, beautiful finish—an unforgettable experience that envelops the senses in joy and elevates every moment.
Taste: Fresh aromas of apple and pear unfold with chamomile, lily, and delicate herbal notes. With air, the bouquet deepens, revealing a graceful, muscat-like fragrance that lingers with radiant elegance.
Manufactured by: Tatenokawa Sake Brewery (Yamagata)
Rice Used: 100% Yukimegami from Yamagata Prefecture, crafted exclusively for fine polishment
Volume: 720ml
Rice Polishing Ratio: 18% Impressive level as 50% is already considered excellent
Alcohol Content: 15.7%
Sake Meter Value (SMV): -2 smooth texture with a subtle, elegant sweetness
Acidity: 1.3 delicate and balanced acidity
Amino Acid Level: 0.8 gentle UMAMI that elevates any dish
Pasteurization: Once
Pairing: Crabs, Lobsters, Marinated Salmon, shellfish, roasted white meats, Cheese
How to preserve your Sake Treasures?
Avoid high temperatures and direct sunlight, and keep refrigerated in a fridge or wine cellar—ideally at or below 5°C. If upright storage isn’t possible, tilt slightly with the neck elevated to ensure the liquid does not touch the cap.