Matsui (松井酒造)

Founded in 1726 near the Kamo River in Kyoto, Matsui Shuzo is a venerable brewery that embodies the spirit of the ancient capital. After a brief hiatus due to urban development, it was revived in the heart of Kyoto by its 14th-generation head. Utilizing the pristine subterranean waters from the Higashiyama mountains, the brewery commits to 100% handcrafted production. Their flagship brand, "Kagura," focuses exclusively on the purest forms, such as unfiltered (Muroka) and undiluted (Genshu) raw sake. Known for its rich texture and silky elegance, Matsui Shuzo’s sake harmonizes Kyoto's refined traditions with a modern aesthetic, creating artisanal masterpieces that pulse with life.